Plastic Surgeon

He graduated from Russian State Medical University. Pirogov, after it passed residency on the basis of MC UD Presidential specialty surgery. Since 1993, operates in MC UD Presidential ("Kremlin Hospital" in the Romanov Per.), 10 years ago, established his own anti-aging clinics and aesthetic medicine "Kosmeton." Lelikov AS: 13 years ago, I was very interested in plastic surgery, and I decided get re of the general surgeon in the plastic. Since I work as a plastic surgeon and doing all kinds of transactions in plastic medicine. I've always been interested in cosmetology and I myself worked with injection methods, but now, unfortunately, all the time is not enough, and this area, I completely gave in order of their beauticians. They have a great experience, all of the many internships abroad and most of them working with me already more than 10 years, we have developed together and I am very pleased that the turnover in our team there. All this time I operated on the basis of the Kremlin hospital, but now the summer in the metro area plan to open its Dynamo. About the new minimally invasive techniques in plastic surgery Lelikov AS: I have often trained in the United States, many famous foreign clinics, I try not to let the International Congresses of Plastic Surgeons, keep track of all new techniques, all my doctors and a lot of drive to learn. So I can confidently say that until recently, plastic surgery is not only considered, but was in fact an order of magnitude more conservative on comparison of modern cosmetology.

Persimmon

Mulberry (mulberry) tree up to 20 m and 1 m in diameter, with spherical crown. Fruit – a false drupe white, pink or black, sickly-sweet taste. The fruits are oval, 10-15 mm long, weighing 2 grams mulberry grows wild in large parts of the Caucasus. In mulberry contains about 20% dry matter, including 6,7-11,7% sugar. In the ripe fruit is equal to the amount of pectin and protopektinapo 0.55%. The acidity of ripe fruit does not exceed 0.4% as an opportunity to clean the pillows on the equipment for cleaning cushions and poluzrelyh it is 8 times higher. The ascorbic acid 8-29 mg%. The amount of polyphenol compounds up to 2.5%.

Mulberry fruit is used in the fresh, cook them in syrup, bekmes (artificial honey), candy, jam, syrup. Dry residues after squeezing the juice is used as a substitute for coffee. Chopped dried fruit is added to flour for baking cakes. Leaves Mulberry – good food for caterpillars of the silkworm. The fruit ripens in July – August. Persimmons. Need cleaning pads. An evergreen tree up to 20 meters and a diameter of 50 cm Fruit – mnogognezdovaya berry spherical, oval or more flattened shape.

In the mature form of persimmon acquires a bluish-black. Fruits contain up to 16% sugars (glucose and fructose), 0.4-0.5% acid, pectin, pigments and other substances. Immature fruits have strongly persimmon pronounced tart and astringent taste, as their juice contains large amounts of tannins. Persimmon in our country grows wild in the Caucasus (Lankaran, the Caucasus, Dagestan) and in Central Asia during the restoration. Thus, in Lankaran persimmons forest occupies 10 ha. The fruits used in food industry and medicine. In folk medicine, persimmon juice has long been used in the treatment of gum disease. The bark and leaves of the Caucasian persimmon, containing, respectively, 3.5 and 4.3% tannin, used in paint and leather industries.