Posts tagged: eat

Dark Chocolate

Who simply cannot do without sweets, should access to dark chocolate. Dark chocolate in different variations is one of the most popular types of chocolate and enjoyed considered healthy candy in bulk. Used like to be at home baking like in the upscale kitchen for refining different dishes. Dark chocolate, referred to simply as dark chocolate or under the name of Mr chocolate known, boasts not only as delicious material in terms of culinary delights, but impresses even researchers with their healthy ingredients. Flavonoids, present in the dark chocolate, inter alia in the form of Epicatechin, prove to be extremely valuable components in the diet for the human organism. So, the flavonoids in dark chocolate should have due to their characteristics, for example, a positive impact on our heart health.

According to German food law, a dark chocolate must contain at least 14 percent non-fat cocoa solids and 18% of cocoa butter. Proven is However a bitter chocolate as a sensual seduction then as health especially valuable if the cocoa is very high. 70 percent cocoa content, and more, as is recommended by nutritionists, prove to be most zutraglichsten to health and should be at the handle for chocolate ever again with be considered. How often should you dark chocolate enjoy advantages, except for the flavonoids, hidden behind the dark brown chocolate and how can you best handle them in whatever form? Many of the issues the focus on health and lifestyle portal paradisi.de under… can be read and can serve both the knowledge and the inspiration for sweet and savoury dishes.

Fast Food – Homemade

Casual food rather than Fast Food small breaks to great effect we have become long completely mobile we make calls on the go, listen to music on the go and eat more often on the road. The mobility in professional and private life, short lunch breaks, and the increase of single person households have helped that literally fast food is on everyone’s lips. Who eats only fast food, eating too much, too fat, too salty and unhealthy eats. You want mobile, without much effort and still healthy eating? We can help you. No matter, whether in the workplace, in the canteen, on the bench or on the train. Casual food rather than Fast Food casual food is enjoying healthy and without much effort.

This is not a contradiction. Who wants to eat quickly, should take care that the meal is healthy: dairy products, fruit, vegetables, salad, and whole grains are the shooting stars of healthy eating. With a few tricks, you can quickly eat and still healthy. Fast food is so casual food: healthy and fine. And still quickly. Small breaks to great effect enjoy the food and take time that is the golden rule.

A single unbalanced meal or a single high-stress day without lunch does not harm the body. Who however always irregular and unhealthy eating, has negative repercussions in purchasing: chronic fatigue, lack of concentration, susceptibility and low stress tolerance. Problems in practice little dietary fibres too many sugary drinks or candy to little fruits, vegetables, and salad too many calories to little grains tips for outdoors-eaters choose you small portions and complement your meal with vegetables, fruit or a salad. Prefer mineral or tap water to high-calorie sweet drinks. Prefer whole grains like whole wheat bread and whole wheat pasta and pimp your salad with seeds (such as pumpkin or sunflower seeds). Eat slowly and take a break in between ever again.

Hong Kong Food Fairs

Approximately 1500 exhibitors from 26 countries brought the delights the world from 15 to 19 August 2013 after Hong Kong Food and delicacies of restorative remedies to tea. Approximately 1500 exhibitors from 26 countries brought the delights the world from 15 to 19 August 2013 after Hong Kong Food and delicacies of restorative remedies to tea. On all three of the Hong Kong Trade Development Council (HKTDC) held trade fairs in the Hong Kong Convention and Exhibition Centre (HKCEC) outdone himself the exhibitors with their specialities. Thus the Hong Kong trade fair trio around 410,000 visitors attracted, five percent more than in the previous year. Asia’s largest food fair, HKTDC Food Expo 2013, held from 15 to 19 August 2013, in parallel from 15 to 17 August 2013 the International Conference & exhibition of Chinese of the modernization medicine & health products (ICMCM) and the HKTDC Hong Kong International tea fair.

New taste experiences of Hong Kong Food Expo Iberico-ham, Hokkaido pumpkin ice cream, beer, frozen foam hood, mango cake from Guam or toasted bamboo salt this and more interesting products was considered to be discovered at the Hong Kong food fair. ive-pay’>Alan Schnitzer. Over 1,100 exhibitors from 26 countries (2012: 1100 exhibitors) this time invited to the culinary journey, both the audience and the public. “” While the public hall”with the premium food zone” from the 15th to the 19th of August 2013 all visitors stood open, remained the Trade Hall “with their group pavilions on the first two days of the fair, so on August 15th and 16th, visitors reserved (see floor plan). Among the 14 group pavilions at the Trade Hall the Chinese provinces of Qinghai and Xinjiang, as well as Greece, Guam and Poland were for the first time. “” “” The international orientation of the food fair showed itself in the gourmet zone”, in which over 70 exhibitors specialities such as caviar, Wagyu beef and coffee creations suitable for the topics World Delicacy”, Asian cuisine, chic & more “and sweet delight” presented.

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